Tapenade, part of Eventist Group, is a bespoke event caterer with years of experience in delivering events tailored to suit individual tastes that exceed all expectations.
The Tapenade team have catered for a wide range of events from weddings to corporate events and conferences to large scale events such as Farnborough Airshow and the Royal International Air Tattoo (RIAT).
In total, Tapenade have provided food and drinks at a grand total of xx weddings across the Home Counties and London, including a number of weddings at Syon Park. Each occasion has shown the company’s creative flair and ability to personalise their offering to tailor it to each bride and groom. The expert caterers have conjured up tasty treats such as sweet (and even savoury) wedding cakes, fluffy cupcakes, vibrant bowl food reflecting street food trends, luxurious banquets, creative canapés, typically British picnic food and refreshing champagne cocktails.
And if couples struggle to choose a dessert option, Tapenade has become an expert in creating beautifully presented dessert stations consisting of delicious sweet treats such as: raspberry and chocolate mousse, pistachio and olive oil cake, fresh summer berries set in champagne jelly, strawberry and sloe gin Eton mess and mini lemon meringue pies. As well as keeping abreast of food trends, Tapenade also ensures that there is an entertaining element to their catering. Whether it’s a moveable feast or a fusion of flavour delivered with charisma, Tapenade’s food is a memorable part of any event.
To learn more about Tapenade visit their website.